Sunday, March 8, 2009

Petroselinum crispum: at winter's end

[Photo: Petroselinum crispum foliage at winter's end.]Petroselinum crispum, known in English as parsley and in French as persil, is a common biennial herb native to the Mediterannean.

I never thought of parsley as an evergreen, but it has stayed a bright green through the winter, despite having spent months crushed under snow!

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